전북대학교
식품유통학전공 교육과정(안)
적용대상자(2017학년도
입학생부터 적용)
| 학년 | 학기 | 학수 구분 | 과 목 명 | 학강실 점의습 |
|---|---|---|---|---|
| 1 | 2 | 전필 | 식품경제원론(Principles of Food Economics) | 3-3-0 |
| 전선 | 식품산업의 이해(Introduction to Food Industry) | 3-3-0 | ||
| 2 | 1 | 전필 | ○농식품경영학(Agrifood Management) 식품자원경제학(Food Resource Economics) |
3-3-0 3-3-0 |
| 전선 | ○마케팅원론(Principles of Marketing) 시장경제사(History of Market Economy) 식품자원통계학(Statistics for Food Resource) |
3-3-0 3-3-0 3-3-0 |
||
| 2 | 전필 | ○식품산업정책론(Food Industry Policy) 농식품협동조합론(Agrifood Cooperatives) |
3-3-0 3-3-0 |
|
| 전선 | 농식품연관산업론(Agrifood Industry) 경제수학(Mathematics for Economics) 빅데이터 분석의 이해(Introduction to Big Data Analysis) |
3-3-0 3-3-0 3-3-0 |
||
| 3 | 1 | 전필 | 농식품유통론(Agrifood Marketing) | 3-3-0 |
| 전선 | 마케팅조사분석론(Marketing Survey Analysis) 농식품가격론(Agrifood Price Theory) 농식품서비스론(Agrifood Service Theory) 식품산업경영전략론(Food Industry Management Strategy) 식품계량경제학(Food Econometrics)산업사회학(Industrial Sociology) |
3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 |
||
| 2 | 전선 | 사회적경제와 협동조합(Social Economy and Cooperative) 식품기업사(History of Food Enterprise) 농식품빅데이터분석론(Agrifood Big Data Analysis) 외식산업론(Food Service Industry) 농산업연구지도론(Agribusiness Research and Extension) |
3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 |
|
| 4 | 1 | 전선 |
식품소비조사론(Food Consumption Survey) 식품무역론(Food Trade) 식품산업재무관리론(Food Industry Financial Management) 소비자행동론(Consumer Behavior) 푸드시스템론(Food System) 인적자원관리론(Human Resource Management) |
3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 |
| 2 | 전선 |
브랜드마케팅(Brand Marketing) 식품유통창업론(Food Marketing Enterprise) 농식품소매경영론(Agrifood Retail Management) 식품물류관리론(Food Logistics Management) 지역사회개발론(Community Development) 식품마케팅전략론(Food Marketing Strategy) |
3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 3-3-0 |
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